Food made by someone who knows how to create flavor. A food that brings the joy of waiting. Another food that comes to mind. Delicious restaurant, and good food to see. The crab sticks on the fried chicken biscuits are a moving flavor. A good taste of a morning hamburger. The gochujang flavor, subtly added to the aftertaste of bacon jam, is appealing.
Samentha Champe
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September 16, 2025
I love this restaurant. The food is delicious. I've come several times now, and the food never disappoints. The French toast is chef's kiss. The chicken biscuit and gravy is savory and perfectly seasoned. The fish for the fish and grits is fried to perfection. You also have to try the guava lemonade. I'm recommending this restaurant to everyone now. The young lady at the front who does hostess and serving duties is such a kind soul. She is so attentive and each time I've been there, it's only her managing the seating area yet she is never frazzled. They keep the restaurant colder in the mornings, cause I guess it warms up by the afternoon so bring a sweater if you get cold easily.. but they could set the temperature to Alaska and I would still come and eat.
CollectorX
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October 26, 2025
Flavor Rich absolutely lives up to its name! The food was incredibly flavorful and beautifully presented. I had a dish with perfectly seasoned, crispy fried and every bite was amazing — rich, balanced, and full of texture. The presentation was stunning, and the freshness of the ingredients really stood out.
The atmosphere was lively but comfortable, and the staff were friendly and attentive.
G F
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December 04, 2025
Absolutely loved this place. It has that cozy, hole-in-the-wall vibe and genuinely great service. I’ll be honest—my big-back self liked it so much I went two days in a row over the holidays.
The first day I came in alone, literally five minutes before closing, and the service was still excellent. I ordered the greens and the blackened salmon with grits—superb. So good that I brought the family back the next morning for breakfast, and every single plate was wiped clean.
My only complaint would be the temperature inside. On a cold 30-degree morning, it was definitely cooler than most would prefer. We ended up eating with our jackets on, which isn’t ideal.
Other than that, fantastic spot. I’ll absolutely be back
Africancrab
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July 03, 2025
My family and I, were searching yelp for a new breakfast place, when this restaurant came up. We looked at the menu, and distance, and decided to go there. The ambience is relaxed, interior decorated with portraits of famous musicians.
We were seated immediately, our server introduced herself and took our drink orders immediately.
My husband ordered the chicken and waffles
My son ordered fried chicken biscuits
I ordered salmon and Grits
We were all impressed with the flavors and portions. The blend of crunchy, sweet and savoy, quite the treat to one’s taste buds.
I highly recommend trying the salmon and grits, you will not regret the $26.
I returned today to celebrate my birthday and I was not disappointed. The flavors! As a foodie, I will say, the chef has nailed the flavors in the salmon and grits, the joy of finding spinach and tomatoes tucked under the salmon and grits, is something to write home about! Do go for the food, the service and ambience are an added bonus.
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1175 Buford Hwy NE, Suwanee, GA 30024, USA
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Food made by someone who knows how to create flavor. A food that brings the joy of waiting. Another food that comes to mind. Delicious restaurant, and good food to see. The crab sticks on the fried chicken biscuits are a moving flavor. A good taste of a morning hamburger. The gochujang flavor, subtly added to the aftertaste of bacon jam, is appealing.
I love this restaurant. The food is delicious. I've come several times now, and the food never disappoints. The French toast is chef's kiss. The chicken biscuit and gravy is savory and perfectly seasoned. The fish for the fish and grits is fried to perfection. You also have to try the guava lemonade. I'm recommending this restaurant to everyone now. The young lady at the front who does hostess and serving duties is such a kind soul. She is so attentive and each time I've been there, it's only her managing the seating area yet she is never frazzled. They keep the restaurant colder in the mornings, cause I guess it warms up by the afternoon so bring a sweater if you get cold easily.. but they could set the temperature to Alaska and I would still come and eat.
Flavor Rich absolutely lives up to its name! The food was incredibly flavorful and beautifully presented. I had a dish with perfectly seasoned, crispy fried and every bite was amazing — rich, balanced, and full of texture. The presentation was stunning, and the freshness of the ingredients really stood out. The atmosphere was lively but comfortable, and the staff were friendly and attentive.
Absolutely loved this place. It has that cozy, hole-in-the-wall vibe and genuinely great service. I’ll be honest—my big-back self liked it so much I went two days in a row over the holidays. The first day I came in alone, literally five minutes before closing, and the service was still excellent. I ordered the greens and the blackened salmon with grits—superb. So good that I brought the family back the next morning for breakfast, and every single plate was wiped clean. My only complaint would be the temperature inside. On a cold 30-degree morning, it was definitely cooler than most would prefer. We ended up eating with our jackets on, which isn’t ideal. Other than that, fantastic spot. I’ll absolutely be back
My family and I, were searching yelp for a new breakfast place, when this restaurant came up. We looked at the menu, and distance, and decided to go there. The ambience is relaxed, interior decorated with portraits of famous musicians. We were seated immediately, our server introduced herself and took our drink orders immediately. My husband ordered the chicken and waffles My son ordered fried chicken biscuits I ordered salmon and Grits We were all impressed with the flavors and portions. The blend of crunchy, sweet and savoy, quite the treat to one’s taste buds. I highly recommend trying the salmon and grits, you will not regret the $26. I returned today to celebrate my birthday and I was not disappointed. The flavors! As a foodie, I will say, the chef has nailed the flavors in the salmon and grits, the joy of finding spinach and tomatoes tucked under the salmon and grits, is something to write home about! Do go for the food, the service and ambience are an added bonus.